Sariva (Hemidesmus indicus) is known for its refreshing coolant action, blood purifying effect & pitta pacifying properties. The herb Sariva was traditionally known for its curative properties in skin burns and lightening skin complexion. Sri Sri Tattva Sariva Syrup is a concentrate of the herb Sariva, this can be added to Milk or Lemon Juice and can act as a Sharbat (Flavoured syrup). It works even better when consumed along with Sri Sri Tattva Ushira Syrup.
Important therapeutic use: Dahasamak (Reduce burning sensation), Aruci (loss of Appetite), Agnimandya (Indigestion), Atisara (Diarrhoea), Kasa (Cough), Svasa (Difficulty in breathing), Kustha (Skin diseases), Jvara (fever), Raktavikara (Diseases of blood).
Dosage: 15 to 20 ml with a cup of water, milk or lemon juice or as directed by the physician.